Cranberry BBQ Meatballs
Serves 8
5 mins prep
15 mins cook
20 mins total
Grass fed beef meatballs tossed in a homemade cranberry bbq sauce, perfect for a holiday dinner party appetizer.
0 servings
1. In a large saucepan, mix together 1 cup bbq sauce, 1 cup cranberry sauce, zest of 1 orange, 1/2 tbsp soy sauce, and 1 tbsp fresh basil or sage. Stir well and cook until bubbly, about 4-5 minutes. 2. Stir in the thawed meatballs to cook 10 minutes in LOW heat. Stir once again to help make sure the sauce evenly coats them. Enjoy!!
