The Crispiest Garlic Parmesan Potato Bites
Serves 415 mins prep30 mins cook
Crispy potato bites seasoned with garlic, parmesan, and rosemary, made with Tasteful Selections Nibbles Potatoes.
0 servings
What you need
Instructions
1. Preheat oven to 425F. 2. Bring a large pot of salted water to a boil. 3. Slice the potatoes in half then add to the boiling salted water for 10-12 minutes, until fork tender. 4. Drain in a colander and let steam dry. 5. In the meantime, add the olive oil to a large rimmed baking dish. Place in the oven for 5 minutes, until hot and shimmering. 6. Toss the steam dried potatoes in the pan with the hot oil. Bake for 10-15 more minutes, until crispy and golden brown. 7. Toss with the minced garlic, chopped herbs, and Parmesan. Season with salt and black pepper to enjoy!View original recipe