Oven-Baked Garlic Bread Italian Hawaiian Roll Sliders
Serves 415 mins prep25 mins cook
Throwing it back to my popular Oven-Baked Garlic Bread Italian Hawaiian Roll Sliders from last year that take less than 15 minutes to prep and will be your new favorite appetizer!
0 servings
What you need
Instructions
1. Preheat oven to 350F. Line an 8x8” baking dish with parchment paper. 2. Slice your buns in half. Place the bottom buns in the prepared baking dish. 3. Add a layer of the peach preserves and dijon mustard to the bottom buns. 4. Layer the turkey, then a single layer of sliced cheese, then the salami and pepperoni, and one more single layer of sliced cheese. 5. Sprinkle with banana peppers and freshly chopped basil. 6. Add the top half of the slider buns. 7. In a small bowl, mix the grated garlic, chopped parsley, and olive oil. Brush on top of the buns. 8. Cover with tinfoil and bake for 15-20 minutes. Remove foil and bake 5 more minutes. Enjoy!View original recipe