Dill Pickle Dip | Bright Moment Co

Bright Moment Co

Name: Dill Pickle Dip
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: Bragg Organic Raw Unfiltered Apple Cider Vinegar; SIGNATURE SELECTS White Tuna, in Water, Albacore; SIGNATURE SELECTS Pickle Spears, Polish Dill; Sushic Mayo, Spicy; Morton Lite Salt; El Guapo Garlic Powder; Brown Cow Cream Top Plain Whole Milk Yogurt; SIGNATURE SELECTS Black Pepper, Ground; Litehouse Herb, Freeze -Dried Dill; Celery

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Dill Pickle Dip

Serves 410 mins prep0 mins cook

low effort, high protein appetizers perfect for game day hosting or a weeknight dinner! This recipe uses Wild Planet Foods skipjack and albacore tuna for omega 3s and lean proteins.

0 servings

What you need

Bragg Organic Raw Unfiltered Apple Cider Vinegar

tbsp apple cider vinegar

SIGNATURE SELECTS White Tuna, in Water, Albacore

can canned albacore tuna

SIGNATURE SELECTS Pickle Spears, Polish Dill

cup dill pickle

cup mayo

tsp table salt

tsp garlic powder

Brown Cow Cream Top Plain Whole Milk Yogurt

cup plain full fat yogurt

tsp black pepper

tsp dried dill

cup celery

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Instructions

1. Add the two cans of tuna into a large bowl. Mash with a fork so it’s finely broken up. Add the remaining ingredients and mix until well combined. 2. Garnish with a drizzle of olive oil and fresh dill. Serve with your favorite crackers!

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